summer tuna salad
Mustard and soy marinated tuna steak served over a radish, cucumber and tomato salad tossed in peach and rhubarb vinaigrette. 21.

italian steak pasta
Eight ounce Italian marinated sirloin served over linguine with shallots, spinach, asparagus and roasted garlic butter. Topped with grated asiago. 24.

daily burger special
Ask about today’s burger special from the kitchen!