grilled steak stroganoff
Fettuccine tossed in a rich and creamy miso and portabella mushrooms sauce. Topped with a marinated six ounce sirloin. 19.
chilled scallop tostadas
Two fried corn tortillas topped with creamy avocado spread and a chilled scallop salad with red onion, cherry tomatoes, cilantro, mixed greens and chili lime vinaigrette. Served with chips and salsa. 17.
daily burger special
Ask about today’s burger special from the kitchen!