stuffed sole
Sole stuffed with cream cheese, crab meat, panko, carrots, celery and onion. Set over a blend of cous cous, quinoa and tri-colored farro with lemon cream sauce. 19.

prime grade sirloin
Eight ounce baseball cut sirloin served with red wine demi glace and two sides. 32.

meatball sub
House made beef and pork meatballs, marinara sauce and melted mozzarella tucked in a hoagie. Served with your choice of side. 15.

daily burger special
Ask about today’s burger special from the kitchen!