pan seared airline chicken breast
Served over linguine with sauteed bourbon mushrooms and a goat cheese cream sauce. 17.
orange rosemary salmon
Pan seared salmon brushed with a sweet and savory orange rosemary glaze. Served with tarragon and mustard seed flavored rice. 15.
Six ounce prime grade sirloin, rubbed with chipotle and chili seasonings and topped with a roasted red bell pepper gastrique. Paired with roasted poblano coleslaw. 19.