Appetizer Special
Duck Pot Pie
Smoky duck, carrots, peas, potatoes and
celery tucked into a mini butter pie crust.
Topped with goat cheese and fresh basil.
$8


Beef Tenderloin over Risotto
Grilled petite tender medallions of beef
served over creamy roasted tomato risotto.

Accompanied by your choice of
homemade soup or a dinner salad.
$13


Stuffed Salmon
Fresh baked salmon stuffed with blue crab
and artichoke hearts. Served with a hash of
potatoes, onions, bacon and bell peppers.

Accompanied by your choice of
homemade soup or a dinner salad.
$15.5


Lamb Sirloin
Nine ounce cut brushed with dijon
mustard and fresh herbs. Served alongside
scalloped potatoes with lemon zest. Finished
with creamy goat cheese sauce.

Accompanied by your choice of
homemade soup or a dinner salad.
$16